Holiday Giveaway!
*This giveaway is now closed. The winner was Jessica W. and she has been notified. Thank you so much to everyone who entered!*
Happy Monday, friends! Since Christmas is just around the corner I wanted to do a giveaway as my way of saying THANK YOU. I can’t tell you how wonderful it is to receive e-mails, comments, and pictures from readers who have made my recipes. I am truly grateful for each and every one of you!
So today I’m giving away a basket of my favorite baking supplies! This giveaway is not sponsored, I purchased all of these items because I personally love them and use them in my kitchen all of the time.
One lucky winner will win this adorable basket which includes:
- Two silicone baking mats
- Three rubber spatulas
- One adjustable pie crust shield
- One citrus zester
- One small citrus juicer
- One angled spatula
- One set of Christmas cookie cutters
- One oven thermometer
- A set of metal measuring cups and spoons
- A box of disposable piping bags
- Three of my favorite piping tips
- One 1.5 tablespoon cookie scoop
- Three angled liquid measuring cups
- One pastry cutter
- Plus, the cute little basket in the picture!
Giveaway Rules
In order to be eligible to win the prize listed above, you must be a US resident and 18 years or older. This giveaway will run until the end of Thursday, December 13th. I will randomly select a winner and contact the winner on Friday, December 14th. The selected winner will have 72 hours to respond or a new winner will be chosen.
How To Enter
To enter this giveaway all of you have to do is leave a comment on this post telling me one thing that you would love to see on the blog next year. It can be a recipe, video tutorial, baking how-to post, or anything else!
P.S. I’ll also be giving away two gift cards on Instagram this week to two of my favorite places (one on Wednesday and the other one on Friday)!
Shortbread cookies! ?
Lovely gift, thank you! I would love to learn how to make caramel better… I never get the right texture! 🙂
I would love to see tips for macarons. Making the middle I’ve got down, it’s the outside part of the cookie that is so difficult!
I love to bake,but haven’t every really mastered fudge! Any secrets that you have to making fudge would be awesome!
Hi, I love your recipes. I tried different pumpkin pies but yours is my fave!! I would live to see more dessert videos with different fruit/flavor combinations 🙂
Tips and tricks for crunchy biscottis! Got my nonnas recipe from Italy but can’t seem to master them like her
This is awesome!!! Love all your stuff!!! But I would love a video tutorial!!
A section for recipes that require minimal equipment! Love your blog!
What a lovely basket!
Love your website, but would love to see some more bread recipes! I find bread to be challenging, but so rewarding, and would love to get your tips!
I’ve loved your blog ever since I found it! Id love to see tips and tricks for making french macaroons perfect.
i would love some tips and tricks for macarons!!! i can never get the texture of the shell right. love youe blog, i’m planning to make sooo many of your recipes over my semester break!
Definitely Macaroons !!!
The get together of the fluffy white meringue with the rest of the ingredients. A nice way to start the New Year’s beginning !
I have tried so many of your recipes and have never been disappointed! I would like to see how to make a pumpkin roll or yule log.
Merry Christmas!?
I would love to see a chocolate peppermint (or candy cane) cookie recipe! ❤️
More macaroons!!
I would LOVE a video tutorial on how to use a kitchen aide and its versatility! I’ve had mine for two years since my wedding and always forget to use it, or get too intimidated to!
I would like you to do bread! I know it’s not a sweet but damnit I can’t get it!
I would like to see more tutorials on how to make the perfect quiche. Thank you for this wonderful giveaway!!
P.s. your pumpkin pie recipe saved thanksgiving, everyone loved it!
Love your blog! I need advice on how to bake whilst wrangling a preschooler and newborn ?! Seriously though, I’d love to see a tutorial for cake pops or perhaps how to bake with gluten-free flours without having it taste bitter or terrible in some way.
Easy weeknight dinners!!
I’d like to see a video of you in action testing different recipes. You are so amazing. You post so many recipes (all look delicious) and all are beautiful. Thank you for all the time you put into all this for us. Hope to win your great gift.
Love your blog and I have made few recipes and they are always great .. I would like to learn a bit more of decorating cookies and would love to see more videos .. thanks !!!
I would love to see maybe a few recipes for small batches! I.e. cookies. Or maybe more no bake recipes 🙂 any shortcuts help. Thanks for hosting the giveaway!
I wanted to learn how to do puferoles. I believe that is how is written ?. Thank you
It woukd be great to see a tutorial on how to make cheesecakes. Thank you so much!
Sweet bread!
I’d love to see a tutorial on a Swiss roll! How to make sure they don’t crack when they are rolled up. It seems that they always crack for me!
I need the brainless dinner party planner. You tell me the theme, what dishes go together, drinks, the recipes, And I just do the prep! Winning! Thanks!
I would looove a chocolate chip cookie recipe that explains how to make them super thick and tall!! Like those 3-4 inch tall 6 Oz cookies that stay almost dome shaped yet is still perfectly cooked throughout.
Hi Danielle!
Wow, first of all, thank you SO much for posting such an amazing giveaway!! I think that is so awesome and everything in the basket is so awesome–that’s just so nice of you to be giving such a giveaway, so I just want to say thank you! 🙂 I also LOVE your blog and your work!! Truly, your style, photography, and of course recipes are all stellar and captivating, and always leaves me with awesome ideas of what to make next!
As for something I’d love to see on your blog… hmm. Maybe a post about food photography tips would be helpful, or how you make peanut brittle (or anything with a candy thermometer), or tall, fluffy meringues on pies. I have never been very skilled when it comes to candy making or meringues.