Homemade Cake Flour
Learn how to make your own cake flour with just two simple ingredients. This easy substitute is perfect for cakes, cupcakes, and so much more!
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 cup
- 3/4 cup + 2 tablespoons (110 grams) all-purpose flour spooned & leveled
- 2 tablespoons (15 grams) cornstarch or cornflour
To make this recipe easier, you can measure out 1 cup of all-purpose flour and remove two tablespoons.
Always make sure to measure the flour needed in your recipe after sifting it.