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Homemade Peanut Butter Magic Shell

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This Easy Homemade Peanut Butter Magic Shell only requires three ingredients and a microwave. The perfect topping for almost any ice cream!
Course Dessert
Cuisine American
Keyword peanut butter magic shell recipe
Prep Time 5 mins
Total Time 5 mins
Author Danielle

Ingredients

  • 1/2 cup (125 grams) creamy peanut butter
  • 1/4 cup (50 grams) coconut oil, measured when solid
  • 1/4 cup (30 grams) powdered sugar

Instructions

  • Add the peanut butter and coconut oil to a microwave safe bowl and microwave in 20-30 second increments, stirring well after each increment, until completely melted and smooth. Stir in the powdered sugar until no lumps remain.
  • Top on your favorite ice cream and allow to sit for a few seconds to harden. Serve and enjoy!

Notes

This recipe will yield 3/4 cup of magic shell, which is perfect for 4-6 people. You can easily double or halve this recipe as well.
Store any leftover peanut butter magic shell in an airtight container at room temperature. If needed, microwave for 20-30 seconds and stir well before topping on ice cream.